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STEELPORT Knife Co.

10" Slicing Knife

10" Slicing Knife

$450.00 USD
$450.00 USD
Sale Sold out
Shipping calculated at checkout.

The STEELPORT 10” Slicing Knife is engineered to elevate every carving experience, whether you’re slicing brisket, breaking down a holiday turkey, or preparing delicate sashimi. Its long, elegant blade glides smoothly through large cuts of meat and fish without sawing, preserving the structure, texture, and presentation of your ingredients.

Designed as a hybrid between a traditional slicer and a cimeter, it offers exceptional control with its curved profile, generous length, and ample knuckle clearance, ensuring safe, fluid, and precise cuts.

Beautifully finished with a stabilized burlwood handle, this carbon steel slicer is both a functional powerhouse and a stunning statement piece—ideal for home cooks and professionals who value craftsmanship and the art of perfect slicing.

Manufacturing & Materials

Handcrafted in Portland, Oregon, the STEELPORT 10” Slicing Knife is made using all US-sourced materials and traditional forging techniques.

The blade is forged from premium 52100 carbon steel and treated with STEELPORT’s proprietary differential heat treatment, achieving a razor-sharp 65 HRC edge with a resilient, flexible spine. The handle is crafted from resin-stabilized Oregon Big Leaf Maple Burl, contoured for comfort, balance, and long-lasting beauty.

Each knife reflects meticulous American craftsmanship rooted in durability, performance, and heirloom quality.

Dimensions

Blade Length: 10 inches.
Overall Length: 15.25 inches (approx.).
Blade Height at Heel: ~1.75 inches.
Handle Length: ~5.25 inches.
Weight: Approx. 6–7 oz.

Care

To maintain peak performance, hand-wash your slicing knife immediately after use and dry thoroughly to prevent patina or rust on the carbon steel blade.

Avoid dishwashers and prolonged moisture exposure. Apply a light coat of food-safe knife oil as needed to protect the blade.

Store safely in a sheath or on a magnetic block, and hone regularly with a fine ceramic rod to preserve sharpness.

The burlwood handle can be wiped clean and occasionally conditioned with mineral oil for longevity.

Shipping & Returns

This item ships directly from SteelPort Knife Co. Gift wrap is not available for this item.

Please visit out Policies page for information regarding shipping and returns.

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About STEELPORT Knife Co.

SteelPort Knife Co. crafts American-forged carbon steel kitchen knives in Portland, combining premium materials with traditional craftsmanship for lifelong performance.

Click here to learn more.

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